Retail gentrification. Staged spaces and the gourmet market model

Retail gentrification. Staged spaces and the gourmet market model

Retail gentrification is understood as a process in which commercial activity is transformed to meet the needs of a sector of the population with higher incomes resulting in the displacement of merchants and products, seen from the implementation of the model of the gourmet market. This process, whi...

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書誌詳細
主要な著者:	Cordero Gómez del Campo, Luz de Lourdes, Salinas Arreortua, Luis Alberto
フォーマット:	Online
言語:	spa
出版事項:	Universidad de Chile. Facultad de Arquitectura y Urbanismo 2017
オンライン･アクセス:	https://revistaurbanismo.uchile.cl/index.php/RU/article/view/45735
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

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