Conceptualization of aquaponic system applying concurrent design tools

Conceptualization of aquaponic system applying concurrent design tools

As time goes by, challenges related to food production and supply have increased, becoming a critical factor in ensuring food security worldwide. This situation has favored the practice of sustainable activities and consumption of organic products. Aquaponics has become an alternative system for foo...

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書目詳細資料
Main Authors:	Clemente, Dulce, Rosas, Armando, Antonio-García, Alberto, Cruz, Noemí, Ramos, Edith
格式:	Online
語言:	spa
出版:	Universidad de Boyacá 2020
在線閱讀:	https://revistasdigitales.uniboyaca.edu.co/index.php/designia/article/view/521
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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