Evaluation of the ergonomic performance of residential kitchens through the comparative analysis of layout
The purpose of this work is to evaluate the ergonomic performance of residential kitchens through the comparative analysis of physical arrangements. An exploratory methodology was applied in four different types of kitchens layouts - U, L, parallel and horizontal - based on the arrangement of the st...
Guardado en:
Autores principales: | , , , |
---|---|
Formato: | Online |
Lenguaje: | por |
Publicado: |
ANTAC - Associação Nacional de Tecnologia do Ambiente Construído
2008
|
Acceso en línea: | https://seer.ufrgs.br/ambienteconstruido/article/view/3713 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|