Temperature and moisture content effects on compressive strength parallel to the grain of paricá
The aim of this study is to evaluate the effect of the temperature and moisture content on the compressive strength parallel to the grain of paricá (Schizolobium amazonicum Huber ex. Ducke) from cultivated forests. The experiments were carried out on 3 timber samples under different conditions: heat...
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| Autors principals: | , , |
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| Format: | Online |
| Idioma: | por |
| Publicat: |
ANTAC - Associação Nacional de Tecnologia do Ambiente Construído
2014
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| Accés en línia: | https://seer.ufrgs.br/ambienteconstruido/article/view/44343 |
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